Mexican Rice Recipe

MAKES 4 SERVINGS

Ingredients you will need:
-3 handfuls of rice (any kind will do but I use basmati)
-3/4 teaspoon of aniseed spice
-3-4 tablespoons of oil
-1 chopped onion
-1 green bell pepper chopped into small pieces
-1 red bell pepper chopped into small pieces
-3/4 packet of Old El Paso spicy taco seasoning

Instructions:
-Make rice in a rice cooker or pressure cooker and let it cool off
-Heat the oil and aniseed on high in a non-stick pot
-Add onions to the oil and sautee for 3 minutes
-Mix in the red and green bell peppers and sautee them (be very careful not to burn the peppers, turn down heat if needed) for 2 minutes
-Add half of taco seasoning packet and mix it
-Let it all cook for 3 minutes while constantly stirring
-Add the rice
-Add 1/4 packet of taco seasoning packet
-Mix it all up
-Let it cook for a few minutes while constantly stirring

You are now ready to serve!
It makes a great side dish for burritos, enchiladas, or anything MEXICAN!